One more piece of news, with all the dovetail chopping, I managed to bend my chisel, which is my favorite chopping chisel- it has great balance and sharp side corners. I don't know why this would happen.
Sunday, July 12, 2009
Stanley # 50 and Drawer
One more piece of news, with all the dovetail chopping, I managed to bend my chisel, which is my favorite chopping chisel- it has great balance and sharp side corners. I don't know why this would happen.
Friday, July 3, 2009
Half-Back Saw Blade
I had a old saw blade kicking around for a while, and I decided to use it. I've always wanted to make a backsaw, but I hate cutting teeth. Also I didn't know if what I had in mind for a spline would work. I decided to make a prototype. It actually worked!
As always a great saw resource-Old Ladies
Friday, June 19, 2009
Workbench Legs
Friday, June 12, 2009
Sharpening the Mortising Chisel
I finally sharpened my mortising chisel, I had been waiting for a package from the Japan Woodworker (in retrospect I shouldn't have expected fast delivery from a company on the other side of the country). I bought a DMT 335 8" x 3" diamond stone, and a honing guide. I know that the honing guide might be controversial, but for sharpening, there are two options: buy a honing guide, or use a grinder for a hollow grind. I have a grinder. It is noisy. It is messy. Now I have a honing guide.
The diamond stone, I don't think is so controversial, it works great, and is very reasonably priced. I use it for truing up waterstones, and for grinding a primary bevel. Here is a group photo of my sharpening arsenal:
The water bottle is very important, it speeds up sharpening by a lot. I play trombone, so I have this bottle floating around. Someday I'll upgrade my bevel gauges, something better than balsa wood would be nice. I also made a jig for repeatable settings on the honing guide, I post that in a later post.
This all brings me to the project at hand; the mortising chisel. I first lapped the back, then worked on the bevel. The bevel was tricky, it was chipped, and had a curved bevel, the opposite of a hollow grind. using stones would be too slow, so I switched to my grinder. I ground the bevel until there was about a 1/16 flat area at the tip, since I have a 4" wheel I didn't want to make too weak of an edge.
At this point, I discovered that I have a laid-steel blade, which is a blade that consists of two steels. The harder one is at the bottom, and the softer one is at the top. This is not common in modern western-style tools, but this technique is still used in many Japanese edge tools. The rest of the bevel was then ground at 35 degrees.
The diamond stone, I don't think is so controversial, it works great, and is very reasonably priced. I use it for truing up waterstones, and for grinding a primary bevel. Here is a group photo of my sharpening arsenal:
The water bottle is very important, it speeds up sharpening by a lot. I play trombone, so I have this bottle floating around. Someday I'll upgrade my bevel gauges, something better than balsa wood would be nice. I also made a jig for repeatable settings on the honing guide, I post that in a later post.
This all brings me to the project at hand; the mortising chisel. I first lapped the back, then worked on the bevel. The bevel was tricky, it was chipped, and had a curved bevel, the opposite of a hollow grind. using stones would be too slow, so I switched to my grinder. I ground the bevel until there was about a 1/16 flat area at the tip, since I have a 4" wheel I didn't want to make too weak of an edge.
Sunday, June 7, 2009
Thursday, June 4, 2009
Hot Dog Handle
Recently I was practicing my shooting technique(no, not on the neighbor's dog), but I noticed that my hand kept rubbing uncomfortably on the wing after a while. So I decided to make a handle like the one Lie Nielson offers. I used the idea of Derek Cohen's. Mine is different in that I don't have a lathe, so I only shaped some of the thing. The handle is shaped like an "L", part of the leg has a large kerf(made with my panel saw). This slips onto the wing.







Wednesday, May 13, 2009
Mortising Chisel Handle
A couple of weeks ago, I bought an old mortising chisel with apple handle blank off eBay. It was from hendo304200, who sells lots of chisels, and turning blanks (which often sell for low prices, nice). On a suggestion from Stephen Shepard, I decided on a octagonal handle. Surprisingly this turned out to be the hardest partthe finished shape looks like something a kindergardener might draw with a ruler. Since the handle has a socket, the first thing I did was clean up the end, where some idiot had been using the chisel without a handle. I used a small grinding attachment in my drill, and ground off the mushroomed steel.
Non-power(no lathe)
Rehabilitating Old Chisels
Rehabilitating Old Chisels(it's different, I swear)
Rehandling An Oval Bolstered Mortice Chisel
With a lathe
Making Chisel Handles
Making Chisel Handles(again, it's different, these authors need some new titles!)
Making Tanged Chisel Handles
Chisel Handle with Leather Washers
Socket Handles
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